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http://elibrary.gci.edu.np/handle/123456789/3040Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Gisslen,Wayn | |
| dc.date.accessioned | 2021-01-07T14:13:38Z | - |
| dc.date.available | 2021-01-07T14:13:38Z | - |
| dc.identifier.uri | http://elibrary.gci.edu.np/handle/123456789/3040 | - |
| dc.title | Essentials_of_Professional_Cooking | |
| Appears in Collections: | E-books | |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| BT-349[Wayne_Gisslen]_Essentials_of_Professional_Cooking.pdf | 34.74 MB | Adobe PDF | View/Open |
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